Chef Asma: Bakery and Culinary Classes
Chef Asma is one of the best chef in Malaysia. Conducting her cooking class, her best known is the malay traditional recipes such as Kuih Talam, Nasi Kerabu etc. Below are some of the cooking class module by Chef Asma:-
Chef Asma: Cooking Classes and Modules
MODULE: CLASS Hands On (DIY) Basic “SOFT BUN”
Roti Butterscoth (Sarang Lebah) , Cheezy Bun, Butter Floss Bun, Mini Potato Bun with Diplomat Topping , Sausage Roll,Twist Bread,Tuna Bun,Mexican Bun Whole Meal Bread & various types of bread will be taught from fluffy dough – Price RM 250 -(Please Booking Now) .. Each Participant will be taught to make very fluffy bread. Worth it . “Make bread by yourself with your own hand with “guided” by Chef Asma.
MODULE: CLASS HAND’S ON 9 TYPES BROWNIES BAKAR & KUKUS
(This class is the best-selling cooking class and always sold out) (Price only Rm 280 – Please Booking Now) Very suitable for business. Each participant will be taught to weigh ingredients, make, mix & decorate brownies in tray by Hands On. It’s worth it because this class is conducted in “DO IT YOURSELF (DIY)”. Participation only for small groups. Preparation of brownies is very easy..as easy as 123 or “cekodok pisang” !! Join this class if you want to know better.
There is no basics for making cakes directly & you can make brownies if there is no mixer cake. It’s the hottest & worth it. Don’t worry. All techiniques and exposure in class only at “Chef Asma Culinary Studio”.
Types of Brownies:-
- Cheezy Brownies Kukus
- Butterscotch Brownies
- Chocolate Bavarian Brownies
- Brownies Kedut
- Nutty Chocolate Brownies
- German Cheese Brownies
- Congo Nutty Bar Brownies
- Double Chocolate Frosted Brownies
- Crumble Fruity Brownies
MODULE: – WESTERN FOOD HANDS ON CLASS
The cooking class price is Rm 300 ( please Sms/whatsapp for booking). The most suitable for business and the recipe is originally from ‘Hotel Recipe’. See the below modules for more information. Really worth it class to join.
Hands on Class Western Food Module 1:
- Mushroom Soup
- Roasted Whole BBQ Chicken
- Fish & Chips
- Chicken Boxing
- Grilled Chicken Chop
- Striploin Steak
- Fish Finger
- Garlic Bread
- Russian Salad
- Coleslaw
- Potato with minced beef @ chicken salad
- Demi Glaze
- Black Pepper Sauce
- Mushroom Sauce
- BBQ Sauce
- Tartar Sauce
- Thousand Island Sauce
- Cocktail Sauce
- Vinaigretee Dressing
Really value for money! Chef Asma will demonstrate how hotel style presentation method. Each participant will make their own “presentation on plate” from the preparation of materials. Packaging and then can bring back home! Just bring yourself no need to bring anything.
Bonus:
I will show you how to make brown stock to be used as brown sauce (based on original recipe!) and not using instant powder.
Hands on Class Western Food Module 2
Hands On Class for Assorted Cheesecake in small container (price RM 250)
- Toffee Caramel Scotch Cheese
- Chilled Oreo Crumble Cheese
- Melty Choco Velvet Cheese
- Pandan Lava Cheese
- Cappucino Butterscotch Lava
- Red Velvet Steamed Lava Cheese
- Cheesecake Meleleh – kukus.
- A very delicious Cheezy Frosted Resepi ,filling Cheese Lava & Butterscotch
- Chocolate Cheese Lava (there are many more chef to teach in the classroom – Worth it)
- Chef Asma will also teach KEK LAVA BERHANTU it’s very tasty
Hands On Class Do It Yourself IBU DUIT
Various Types of FROZEN FOOD (8 Types) – (Rm 200 -Please Book Now)
(Participation is very limited. It’s a big loss if you don’t join this class). Suitable for commercial. Very worthwhile. Thousands of Chef Asma’s students have succeeded produce frozen products. Are you next?
Chef Asma Frozen Food Class
Recipes taught: –
- Roti Canai
- Cheezy Popia Breaded
- Mini Martabak
- Sardine Roll
- Pau Kukus Kacang Merah
- Samosa
- Pau Kukus Kelapa
- Karipap Pusing
Chef Asma’s Bakery and Class Recipes: Master Delicious Creations at Home
Discover the magic of baking with Chef Asma’s recipes. From perfect pastries to mouthwatering cakes, her recipes will help you elevate your baking skills, whether you’re a beginner or a pro.
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The Best Chef Asma Bakery and Class Biodata
- Personality Name: Chef Asma
- Highest Rank: Lecturer and Ambassador Cooking Products. Hands on class
- Recipe Source: Video and TV Program, Magazine, Cooking class, product ambassador, FB Recipe etc.
- Kategori Hidangan: Food especially expert in traditional malay cookies and culinarians.
- Jenis Masakan: Malay #Chef
Chef Asma’s Bakery Recipes: Learn to Bake Like a Professional
Dive into the world of Chef Asma’s bakery recipes, featuring step-by-step guides for baking perfect treats. Whether you’re learning the basics or perfecting your craft, these recipes are perfect for every level.
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Bake with Confidence: Chef Asma’s Best Bakery and Class Recipes
From flaky croissants to decadent cakes, Chef Asma’s recipes offer everything you need to become a baking expert. Start your journey today and enjoy delicious homemade bakery treats.
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Learn the Craft of Baking with Chef Asma’s Bakery and Class Recipes
Transform your kitchen into a bakery with Chef Asma’s recipes. Explore her professional tips and baking classes to create perfect baked goods that will impress your family and friends.
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Explore Chef Asma’s Best Bakery Recipes for Perfect Results
Elevate your baking skills with Chef Asma’s bakery recipes. Whether you’re perfecting the art of bread or baking a show-stopping cake, her easy-to-follow recipes will help you create mouthwatering treats every time.
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Credit recipe: chefasma.blogspot.com
Chef Asma: More Classes
Class Demo Nasi ARAB, Mandhi Rice, Spicy Kabsha Rice, Salad, Salatah, Soup & ROASTED Mutton
MODULE: (Please Booking Now) -RM 250. Class Demo Nasi ARAB, Mandhi Rice (chicken & mutton), Spicy Kabsha Rice (Nasi Kabsha Berempah), Salad, Salatah, Soup & ROASTED Mutton (a goat). Special recipe from the Middle East. Very limited seat. Please book early. This class is very suitable for catering business and anyone who is interested and really worthwhile. Chef Asma also teach on how to marinate goat/mutton.
If you want to do a function or event you can just marinate it yourself. It’s really worthwhile. If you buy a mutton that is ready to be roasted, the price is already a thousand RINGGIT. Don’t miss to join this class. I will tell you where is the places and shops to buy Arabic spices. Don’t worry, I will let you know the shop address as well for you to know in class. I don’t sell Arabic spices . I will tell you shops that selling Arabic spices.
After this class, you can buy your own Arabic spices. I will demonstrate how to cook in large portions. No need for expensive pots)
Best Selling Nasi Kerabu Demo Class – East Coast Cuisine
MODULE: (Please Book Now !!) – RM 200 – CLASS DEMO EAST COAST CUISINE “BEST SELLING KERABU RICE SET !!!) Nasi Kerabu Biru Bunga Telang, Nasi Kerabu Kuning, Spicy Grilled Meat, Spicy Grilled Chicken, Fried Fish Covered with Flour (Ikan Celup Tepung), Solok Lada, Tumis Budu, Tumis Budu Berlemak, & variety condiments for Nasi Kerabu “No regret to join this class. RESEPI ASLI (Original Recipe) from Pantai Timur (Chef Asma Family Business Recipe). Very suitable class for business. Delicious. Packaging Techniques will be taught .. LET’S JOIN NOW !!! IBU DUIT !!!
Assorted Economy “Swiss Roll” Semi Demo Class
Module: (Sila Booking Skrg) – CLASS SEMI DEMO ASSORTED ECONOMY “SWISS ROLL”. The modules are:-
- Benji Roll
- Triangle Roll
- Zebra Roll
- Zig-zag Roll & Etc with Italian Butter Cream
Price RM 250 -(Please book now. Limited seat for small group only. Each student will be taught how to roll a SWISS ROLL (fluffy fine texture) IBU DUIT. Really worth it
Hands On Class DIY Puff Pastry
Module: (Please Booking Now) – Class Hands On (DIY) PUFF PASTRY -Various Types of Puff Pastry such as Chicken Pie, Sardine Puff, Danish Puff, Fruit Puff, Vol -au- Vent, Banana Boat @ Banana Molen, Cheesy Straddle & many another type -RM 250 – (Please Book Now !!) .. Each Participant will be taught to make their own layered puff . A worth it class to join.
Semi Hands on Class Assorted Choux Pastries (Sweet and Savory) and Durian Crepe
Module: (Please Booking Now) – Rm 200 Class Semi Hands On Assorted Choux Pastries (Sweet and Savory) & DURIAN CREPE. suitable for delivery & door gift. Really really worth it ! (OFFER price !!)* each participant will make their own Assorted choux pastry & “durian crepe”.. an explodes recipe. A filling that doesn’t feel ugly in the throat and suitable to eat in the cold @ room temperature.
Module: Class Semi Demo pelbagai jenis Choux Pastries (10 jenis ). Standard like 5-star Hotel Presentation
Type of Choux Pastries:
- Paris Brest (Chouquette)
- Mini Cocumbush
- Japanesse Cream Puff
- Chocolate Eclair
- Fruity Basket Puff
- Golden Swan
- Profiterolls
- A savory Tuna Mayo Puff
- Tuitty Fruitty Éclair
- Choux Gateux Caramel Pie
Bonus:
The participant will be taught how to make variety of fillings such as Diplomat Filling, Cheese Filling, Caramel Scotch Filling, Praline Mousselines Filling and many more fillings and decoration. Very suitable for delivery compositions, tea- break and birthday party. Participants will decorate themselves.
Food & drink are provided. Worth it!! ..Let’s register!!! Please make an advance payment to get a place.
More bonus:
Participants will make their own durian crepe “exploding recipe”