Recipe Braised Beef Black Pepper Sauce by Chef Sabri

Recipe Braised Beef Black Pepper Sauce by Chef Sabri is our favorite recipe to cook at home. You must try this recipe. Enjoy your lunch with your love ones!

The Ingredients Recipe Braised Beef Black Pepper Sauce By Chef Sabri

This is the original recipe for Recipe Braised Beef Black Pepper Sauce By Chef Sabri that you should try to cook it at home.

Method of Preparation: 4 people Preparation time: 20 minutes

Ingredients for Recipe Braised Beef Black Pepper Sauce By Chef Sabri:

• 800g Beef Tenderloin – diced
• 20 g Garlic – chopped
• 8 cm Cooking Oil
• 60 g Shallots – chopped
• 500ml Brown Meat Sauce
• 30 g Black Pepper – grinded
• 80g No Salt Butter
• 100 ml Full cream Evaporated Milk
• 400g Potatoes – boiled
• Salt and sugar to taste

Garnish for Recipe Braised Beef Black Pepper Sauce By Chef Sabri:

Mint Leaves and Parsley Leaves in chopped

How to Cook A Recipe Braised Beef Black Pepper Sauce By Chef Sabri

Work process for Recipe Braised Beef Black Pepper Sauce By Chef Sabri:

1. Heat cooking oil and add onion, garlic, stir until fragrant
2. Add black pepper, meat and stir until smooth.
3. Add the meat brown sauce and stir until boiling.
4. Wait for 10 minutes until the meat is tender.
5. Add the potatoes and stir for another 4 minutes.
6. Finally add, milk, butter, salt, sugar and stir until the sauce becomes a shiny sauce.
7. Ready to be served with mint leaves and parsley leaves.

Braised Beef with Black Pepper Sauce by Chef Sabri is a simple and delicious recipe shared by a variety of people, including housewives, mothers, renowned chefs, local celebrities, political figures, and entertainment icons. This dish is perfect for those who love to share Western cuisine recipes. Chef Sabri’s Braised Beef with Black Pepper Sauce is not only a flavorful meal but also a great option to encourage children to eat more nutritious food.