Lamb Maklouba Rice Upside Down Rice by Chef Ammar Lamb Maklouba Rice Upside Down Rice by Chef Ammar adalah resepi Nasi Arab terbaik yang wajib...
Lamb Maklouba Rice Upside Down Rice by Chef Ammar
Lamb Maklouba Rice Upside Down Rice by Chef Ammar adalah resepi Nasi Arab terbaik yang wajib anda cuba dari tokoh yang sangat terkenal di Malaysia. Anda boleh dapatkan resepi original beliau disini.
This is a very special recipe Lamb Maklouba Rice Ups Side Down Rice by Chef Ammar with Enrico’s Ghee by Chef Ammar TV
Ingredients for the Lamb
These are the ingredients on how to make the lamb for Lamb Maklouba Rice Ups Side Down Rice by Chef Ammar.
- 2.2 kilograms Lamb Should / Chicken / Beef
- 2 Onion Diced
- 18 Garlic Clean Whole
- 3½ tablespoons Chef Ammar Makloubah Spices
- 2-3 tablespoons Enrico’s Ghee
- 2 tablespoons Salt
- 1 tablespoon Black Pepper
- 3–4-liter Water
Ingredients for the Rice Maklouba (UPSIDE DOWN RICE)
The ingredients for making rice for Lamb Maklouba Rice Ups Side Down Rice by Chef Ammar:
- 1 kilogram Chef Ammar Basmati Rice Wash the Basmati Rice 3 times and sock it for 3- 45 minutes make. Make sure u change the water twice
- ½ kilogram Potato – Cooked
- ½ kilogram Carrot– Cooked
- ½ kilogram Cauliflower – Cooked
- 1 tablespoon Season with Salt
Cara Memasak Lamb Maklouba Rice Upside Down Rice by Chef Ammar
Cara membuat / memasak Lamb Maklouba Rice Upside Down Rice by Chef Ammar dapat diterangkan seperti berikut:
- Masukkan minyak sapi Enrico’s ghee ke dalam kuali.
- Letakkan bawang putih. Masak sehingga 90% bawang putih masak.
- Masukkan pula bawang besar. Tumis sehingga masak.
- Selepas itu, masukkan Chef Amaar Maklouba Spice sebanyak 3 sudu besar.
- Selepas itu, masukkan kambing yang telah dibersihkan dan dipotong.
- Masukkan air secukupnya menutupi keseluruhan daging kambing.
- Masukkan garam diikuti kulit kayu manis jenama Surabi.
- Kemudian, masukkan black pepper.
- Tutup periuk dan biarkan selama 30-45 minit hingga kambing masak.
- Setelah kambing dibiarkan selama 30-45 minit, masukkan nasi yang telah dimasak.
- Masukkan ubi kentang yang telah di slice. lobak merah dan kobis bunga.
- Buat lapisan dengan meletakkan nasi di atas bahan yang bernombor 11 dan tekan sedikit nasi.
- Masukkan air rebusan daging (stock kambing). Tutup penutup kuali dan biarkan sehingga masak.
- Apabila semua telah siap, terbalikkan periuk ke dalam dulang besar.
- Lamb Maklouba Rice Upside Down Rice by Chef Ammar telah siap! Masak dengan hati. Masak dengan iman with Chef Ammar.
* Lamb Maklouba Rice Upside Down Rice by Chef Ammar adalah resipi authentic dari Palestine kerana tidak menggunakan cili hijau atau cili api kerana orang Arab tidak suka memakan makanan yang pedas-pedas. Jom cuba masak Lamb Maklouba Rice Upside Down Rice by Chef Ammar sekarang!
Lamb Maklouba Rice Upside Down Rice by Chef Ammar: Ringkasan
- Nama Resepi: Lamb Maklouba Rice Ups Side Down Rice by Chef Ammar
- Kategori Hidangan: #Makanan #ChefAmmar #Kambing
- Jenis Masakan: #TimurTengah
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Credit recipe: Chef Ammar TV